Saturday, June 16, 2012
The most noticeable thing about this spread that you notice the second you taste is it has a distinct coconut flavor. I love coconut so the addition of this to anything is great. Melt is a healthier fat and is made with coconut oil, palm fruit oil, canola oil, sunflower oil, and flaxseed oil. This product is certified organic. It has a bunch of Omega 3 fatty acids which are hard to get in foods that are not fish so it is great that this spread is full of them. It has 50% less saturated fat and calories than butter. One tablespoon of Melt has 80 calories.
The last time that I was sent Melt, I made this gluten free macaroni and cheese
Here are my favorite uses for Melt that I have been using it for this past week:
-On pumpernickel rye toast
-In banana bread
-In a stir fry
I really enjoy the taste of this butter over many other butters. It gives a sweet coconut taste while being full of healthier fats than regular butter. It melts perfectly or stays solid depending its use. Try Melt butter for healthier fats and a delicious flavor!