Disclosure: This post is sponsored by FarmRich Smokehouse as part of a Sverve campaign. All opinions are my own. #smokehouseBBQ
I am so excited to share this recipe with you today because it is a true family favorite. My mom has been making this recipe for years and my siblings and I especially request it in the summer. This time, I made the recipe using FarmRich Smokehouse dry rub smoked pork. This product is precooked and comes frozen without sauce so that you can use your favorite sauce or a homemade sauce.
Tangy BBQ Pulled Pork with Lemon Coleslaw
For BBQ pulled pork
1 package FarmHouse Smokehouse dry rub smoked pork
2 tsp onion powder
1 teaspoon dried chopped garlic or garlic powder
3 tablespoons apple cider vinegar
1/4 cup ketchup
1/4 cup chili sauce (found in the Asian aisle)
1 tablespoon Worchestershire sauce
1 tablespoon hot sauce
1 tsp black pepper
For lemon coleslaw
2 tablespoons reduced fat mayonnaise
2 tablespoons plain greek yogurt
1 zest of lemon
Juice of 1 lemon
1 tablespoon water
1/2 tsp black pepper
1 lb bag of coleslaw mix
1. Heat pork according to directions,
2. Meanwhile, combine all ingredients for pulled pork and mix well.
3. Once pork is heated, combine with sauce mixture and stir well.
4. For coleslaw, combine all ingredients and mix well.
5. Take a bun or wrap and fill with pulled pork and coleslaw mixture.
I was very happy with how these turned out! I have never made this recipe before as my mom is always the one to make it. It was delicious!
You can pickup FarmRich Smokehouse products now exclusively at Walmart. Walmart recently had a sampling event where you can taste these new products. I enjoyed trying the new products and think that they could be great for easy meals. I had already tried the Pulled Pork BBQ which was very good. I served it to my mom and grandma on a sandwich for lunch and we all enjoyed it. As a new mom, I do not have a lot of time to spend cooking in the kitchen and these products are great for quick meals.
To save money on these products, print out this coupon.