October 27, 2011

Food Should Taste Good Healthy Nacho Platter

 On Sunday night for dinner, I wanted to make something quick, easy, and healthy. I opened a bag of the jalapeno chips from Food Should Taste Good and started to create my healthy nachos. I first reviewed these chips earlier this year and loved them.

Healthier Nacho Platter 
1/2 bag of Food Should Taste Good jalapeno chips
1/2 cup salsa
3/4 diced onion
1 cup finely chopped spinach
3/4 cup fat free sharp cheddar cheese
Hot sauce to taste

1. Lay chips on a plate and top with salsa, then spinach and onions, and finally top with cheese.
2. Microwave on high for 45 seconds- 1 minute until cheese is melted.

Goat Cheese Refried Beans
1 can fat free refried beans
1/4 cup herbed goat cheese
Splash of 1% milk to loosen it up
Garlic powder, onion powder, black pepper, and red pepper flakes to taste

1. Mix together beans, milk, and goat cheese.
2. Heat until hot and mix in spices.
Enjoy with Healthier Nacho Platter!

The Food Should Taste Good chips were very tasty in this recipe. It gave a nice spicy flavor to the meal and kept it pretty healthy.  My husband and I enjoyed dipping the nachos in the refried bean dip. It was a fun and tasty dinner.

Disclosure: I was sent free Food Should Taste Good chips to review. All opinions of these chips are my own.

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  1. Looks pretty tasty!!!!

    Stopping by to say hi from the Thirsty Thursday Hop.... already a follower!

    Have a great day!



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