December 20, 2012

Sweet 'N Low Gingerbread Latte

Homemade Gingerbread Latte

I created this drink that I knew would be perfect for this season. It saves a lot of money making it at home compared to ordering out. I lightened it up a lot from a typical latte because I do not like to drink  a lot of calories. Enjoy!

Enough coffee and water to make 4 cups strong coffee (I used 3 tablespoons coffee and 4 cups of water)
1 teaspoon ground ginger
2 teaspoons vanilla extract
1 teaspoon cinnamon
1/4 teaspoon ground cloves
1/4 teaspoon nutmeg
2 tablespoons Sweet 'N Low sweetener
2 cups skim milk milk
Optional: sprinkle of cinnamon for garnish

1. Add coffee grounds, ginger, vanilla, cinnamon,  ground cloves and nutmeg to coffee machine.
2. Brew according to directions.
3. Heat milk on a low heat until hot.
4. Combine spiced hot coffee, hot milk and Sweet 'N Low sweetener together and stir.
Enjoy! Makes 4 good sized cups of coffee.

This latte turned out very tasty! Using an artificial sweetener cuts down on calories. This is especially good during the holiday season when you are more likely to indulge anyways.
Disclosure: This post is sponsored by DailyBuzz Food Tastemaker program with Sweet’N Low. All opinions and recipe are my own.

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